Warming Harvest Salad

Print Recipe
A seasonal bowl of goodness!
Course Salad

Ingredients

  • 2 Cups Spinach
  • 1/4 Cup Roasted sweet potato, cubed
  • 1/4 Cup Pomegranate
  • 1/4 Cup Pumpkin seeds
  • 1/4 Cup Steamed beats
  • 3 tbsp Feiges Oil & Vinegar or Maple Balsamic & Garlic Dressing